Name: Hummingbird Loaf
Ingredients: 1 1/4 cups ripe mashed bananas, (from about 3 medium bananas); 1 cup canned sliced pineapple in juice, drained and finely chopped; 2/3 cup granulated white sugar; 1/3 cup avocado oil; 2 large eggs; 2 teaspoons vanilla extract; 3/4 cup whole-wheat flour; 1 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon sea salt; 1/2 teaspoon ground nutmeg; 1 teaspoon ground cinnamon; 3/4 cup pecans, chopped; 1/4 cup pecans, chopped; 1/4 cup all-purpose flour; 1/4 cup old-fashioned rolled oats; 1/4 cup powdered sugar, divided; 1/2 teaspoon ground cinnamon; 2 tablespoons avocado oil; 1 1/2 teaspoons unsweetened almond milk or orange juice; Zest of ½ large orange; 1/8 teaspoons sea salt